Sharing platters
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NEW The Classic Platter
Traditional dolmades, crudities and a trio of seasonal dips served with seasoned pita chips
$45.00 per platter for 10 people
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The Cheese Platter
Five artisanal cheeses consisting of brie, blue, washed rind and a local specialty cheese sourced from Savour and Grace, with fresh fruit, nuts, fig paste, poppy lavosh and specialty breads
$85.00 per platter for 10 people
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The Sushi platter - 30 pieces
Nigiri, inside-out futomaki, California rolls, Tokyo rolls, rice paper rolls, seaweed salad, wasabi and daikon
$65.00 per platter for 10 people
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Petit Four Platter - 40 pieces
$120.00 per item
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The Easter Platter - 32 pieces
Hot cross buns, decorated biscuits, carrot cake, choc mud w caramel/nutella butter cream, chocolate 100's and 1000's cookies, ganache choc cookies,
$95.00 per per platter
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NEW The Charcuterie Platter
Manchego and Fior di latte cheeses, Prosciutto, Salamis by Savour & Grace, Pork and Pistachio Terrine and Bread & Butter cucumber pickle by Farce, Olive misto, Grilled artichoke, Pickled vegetables, chili and caper berries served with specialty breads and crackers
$85.00 per platter for 10 people
All prices include GST.