The Catering Company provides a platform to support healthy eating and promote access to nutritious food as part of our healthy office catering initiative.
Our health-conscious catered menu has been created by our in-house nutritionist. The menu has been assessed together with the Healthy Eating Advisory Service and follows the Healthy Choices guidelines for healthy workplace catering.
The Victorian Government’s Healthy Choices guidelines use a traffic light system to categorise foods & drinks GREEN, AMBER or RED based on their nutritional value.
GREEN category are the healthiest choice. AMBER category should be eaten in moderation. Foods and drinks in the RED category are not essential and are not included in this menu at all.
Make healthy catering choices for your team today!